This recipe fits my anti-inflammatory nutrition goals. I am having this for brekkie.
I am supposed to eat about half protein and half fruit or veggie for breakfast. And I am suposed to eat protein as soon after I get up as possible. I often have an egg and a banana. Mushing them and turning them into pancakes will be welcome variety.
Guess I''ll cook them in coconut oil. Olive oil doesn't really go with 'pancake', eh?
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